Values per 100 g. Sourced, never checked food by food: BLS 4.0 (2025) · code M8A1300. General information; it does not replace medical or dietary advice.
Source : Max Rubner-Institut, Bundeslebensmittelschlüssel (BLS), Version 4.0 (2025), code M8A1300. Data made available under CC BY 4.0. The Max Rubner-Institut does not endorse or review Radish. Method and sources.
Frequently asked questions
How many calories are in cream cheese preparation min. 20 % fat in dry matter, with fruit preparation, sweetened, fortified with calcium?
108 kcal per 100 g (BLS 4.0 (2025) · code M8A1300).
Are the nutrition facts for cream cheese preparation min. 20 % fat in dry matter, with fruit preparation, sweetened, fortified with calcium sourced?