Home Foods Meat Duck, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, no added fat Duck, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, no added fat: calories and nutrition facts
100 g
131 kcal / selected portion
Nutrient Value
Energy 131 kcal Protein 30.4 g Carbohydrate 0.0 g Fat 0.8 g
Add duck, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, no added fat to my diary
Values per 100 g. Sourced, never checked food by food: AUSNUT 2023 · code 18302010. General information; it does not replace medical or dietary advice.
Source : Food Standards Australia New Zealand , AUSNUT 2023, code 18302010. © Food Standards Australia New Zealand. Data made available under CC BY 4.0 . Changed by Radish: energy converted from kJ to kcal (÷ 4.184). This attribution must in no way suggest that FSANZ endorses Radish or its use of this data. Method and sources .
Frequently asked questions How many calories are in duck, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, no added fat? 131 kcal per 100 g (AUSNUT 2023 · code 18302010).
Are the nutrition facts for duck, lean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, no added fat sourced? Yes, via AUSNUT 2023 · code 18302010.
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