- Home
- Foods
- Meat
- Pork, loin, centre cut (centre steak), boneless, lean and fat, broiled
Pork, loin, centre cut (centre steak), boneless, lean and fat, broiled: calories and nutrition facts
CNF 2026 · code 1968
220 kcal / selected portion
| Nutrient | Value |
| Energy | 220 kcal |
| Protein | 32.0 g |
| Carbohydrate | 0.0 g |
| Fat | 9.3 g |
Add pork, loin, centre cut (centre steak), boneless, lean and fat, broiled to my diary
Values per 100 g. Sourced, never checked food by food: CNF 2026 · code 1968. General information; it does not replace medical or dietary advice.
Source : Health Canada, Canadian Nutrient File, 2026, code 1968. Data made available under the Open Government Licence – Canada. Health Canada does not endorse or review Radish. Method and sources.
Frequently asked questions
How many calories are in pork, loin, centre cut (centre steak), boneless, lean and fat, broiled?
220 kcal per 100 g (CNF 2026 · code 1968).
Are the nutrition facts for pork, loin, centre cut (centre steak), boneless, lean and fat, broiled sourced?
Yes, via CNF 2026 · code 1968.
Read next:
UK, Germany, Canada, Australia: the tables we added
How food calories are calculated: the Atwater method
How many calories a day
Voir cette fiche en français