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Nut sponge cake roll, filled with raspberries and whipped cream: calories and nutrition facts

BLS 4.0 (2025) · code D3A4000

275 kcal / selected portion

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NutrientValue
Energy275 kcal
Protein6.3 g
Carbohydrate24.8 g
Fat16.2 g
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Values per 100 g. Sourced, never checked food by food: BLS 4.0 (2025) · code D3A4000. General information; it does not replace medical or dietary advice.

Source : Max Rubner-Institut, Bundeslebensmittelschlüssel (BLS), Version 4.0 (2025), code D3A4000. Data made available under CC BY 4.0. The Max Rubner-Institut does not endorse or review Radish. Method and sources.

Frequently asked questions

How many calories are in nut sponge cake roll, filled with raspberries and whipped cream?

275 kcal per 100 g (BLS 4.0 (2025) · code D3A4000).

Are the nutrition facts for nut sponge cake roll, filled with raspberries and whipped cream sourced?

Yes, via BLS 4.0 (2025) · code D3A4000.