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Wholemeal Danish pastry with pudding, fruit and gelatin glaze: calories and nutrition facts

BLS 4.0 (2025) · code D9A4600

322 kcal / selected portion

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NutrientValue
Energy322 kcal
Protein6.1 g
Carbohydrate30.0 g
Fat18.6 g
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Values per 100 g. Sourced, never checked food by food: BLS 4.0 (2025) · code D9A4600. General information; it does not replace medical or dietary advice.

Source : Max Rubner-Institut, Bundeslebensmittelschlüssel (BLS), Version 4.0 (2025), code D9A4600. Data made available under CC BY 4.0. The Max Rubner-Institut does not endorse or review Radish. Method and sources.

Frequently asked questions

How many calories are in wholemeal danish pastry with pudding, fruit and gelatin glaze?

322 kcal per 100 g (BLS 4.0 (2025) · code D9A4600).

Are the nutrition facts for wholemeal danish pastry with pudding, fruit and gelatin glaze sourced?

Yes, via BLS 4.0 (2025) · code D9A4600.