- Home
- Foods
- Meat
- Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0) trim, cooked, braised
Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0) trim, cooked, braised: calories and nutrition facts
CNF 2026 · code 5982
240 kcal / selected portion
| Nutrient | Value |
|---|
| Energy | 240 kcal |
| Protein | 37.5 g |
| Carbohydrate | 0.0 g |
| Fat | 8.5 g |
Add beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0) trim, cooked, braised to my diary
Values per 100 g. Sourced, never checked food by food: CNF 2026 · code 5982. General information; it does not replace medical or dietary advice.
Source : Health Canada, Canadian Nutrient File, 2026, code 5982. Data made available under the Open Government Licence – Canada. Health Canada does not endorse or review Radish. Method and sources.
Frequently asked questions
How many calories are in beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0) trim, cooked, braised?
240 kcal per 100 g (CNF 2026 · code 5982).
Are the nutrition facts for beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0) trim, cooked, braised sourced?
Yes, via CNF 2026 · code 5982.
Read next:
Nutri-Score: the algorithm and its limits
UK, Germany, Canada, Australia: the tables we added
How food calories are calculated: the Atwater method
Voir cette fiche en français