899 kcal / selected portion
| Nutrient | Value |
|---|---|
| Energy | 899 kcal |
| Protein | 0.3 g |
| Carbohydrate | traces |
| Sugars | 0.0 g |
| Fat | 99.9 g |
| of which saturates | 15.2 g |
| Fibre | 0.0 g |
| Sodium | < 5 mg |
| Potassium | < 0.3 mg |
| Calcium | < 0.2 mg |
| Iron | < 0.05 mg |
| Magnesium | < 0.05 mg |
| Zinc | < 0.05 mg |
| Vitamin C | 0 mg |
| Vitamin D | < 0.25 µg |
| Folate (B9) | 0 µg |
| Vitamin B12 | 0.0 µg |
Values per 100 g. Sourced: CIQUAL 2025 · record 17270; figures taken from the table, not checked food by food. General information; it does not replace medical or dietary advice.
Source : ANSES, table Ciqual 2025 (mise à jour du 19/11/2025), record 17270, published by ANSES as « Huile d'olive vierge extra ». DOI : 10.57745/RDMHWY. Data made available under the Open Licence 2.0. ANSES does not endorse or review Radish. Method and sources.
The Ciqual table is published by ANSES and describes the French food supply: it pools laboratory analyses, manufacturer submissions and recipe calculations. Radish copies record 17270, published by ANSES as “Huile d'olive vierge extra”, as it stands; it does not recompute it.
For fats and oils, what separates two records is almost never energy — an oil is fat and nothing else — but the split between saturated, monounsaturated and polyunsaturated fatty acids, of which this table only shows the saturated line.
Of the 17 lines above, 9 carry a number. A cell without a number is not a zero: the source does not publish the amount, or it falls below the measurement threshold.
On 8 lines, the source publishes a threshold marker rather than a number: sodium “< 5”, magnesium “< 0,05”, potassium “< 0,3”, calcium “< 0,2”, iron “< 0,05”, zinc “< 0,05”, carbohydrate “traces” and vitamin d “< 0,25”. One convention applies here and only one: that marker is reproduced word for word in the nutrient’s cell, and no number is invented in its place.
Radish does not display a Nutri-Score for this record. The algorithm needs energy, sugars, saturated fat, sodium and fibre; at least one of them is not quantified in CIQUAL 2025 · record 17270 for this food. A missing input is not a zero, and a letter computed on a zero we never measured would be a letter we made up.
Nutri-Score® is a registered collective trademark of Santé publique France. Radish is neither affiliated with nor endorsed by Santé publique France: this page does not display a Nutri-Score letter, for the reason given above.
Radish holds 258 fats & oils sourced from an institutional table; this record is the 213th energy value in ascending order out of 258. Of the 275 fats & oils in the database, 258 come from an institutional table and are the only ones counted in these medians. Per 100 g:
These medians pool all the sourced fats & oils in the database, plain and prepared alike. This position and these medians describe the Radish database, not the quality of a food: they say neither that it should be eaten nor that it should be avoided.
Olive oil appears in 222 of the 937 recipes bundled with the app, among them South African bunny chow (lamb curry in a hollowed loaf), South African chakalaka (spiced vegetable relish), Mozambican piri-piri chicken (grilled spicy chicken), Shiro (spiced chickpea flour stew), Sukuma wiki (Kenyan sautéed collard/kale), Somali beef sambusa, Gallo pinto (Costa Rican rice and beans) and Uzbek plov (lamb and carrot rice pilaf).
Most frequent companions in those recipes: Onion · Garlic · Tomato · Lemon · Red bell pepper · Cucumber.
Those recipe figures are estimated from their ingredients, are labelled as such in the app, and are not used on this page.
Values per 100 g. Sourced: CIQUAL 2025 · record 17270; figures taken from the table, not checked food by food. General information; it does not replace medical or dietary advice.
899 kcal per 100 g (CIQUAL 2025 · record 17270).
Yes, via CIQUAL 2025 · record 17270.
Per 100 g: 0.3 g protein, traces carbohydrate, 99.9 g fat, 0.0 g fibre — as published by CIQUAL 2025 · record 17270.