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Meat: calories and nutrition facts — page 49
3149 foods per 100 g, 3125 of them sourced from CIQUAL or the USDA. Open an entry for the per-portion detail.
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- Stir-fry, homemade, chicken, with rice157 kcal
- Stir-fry, homemade, duck144 kcal
- Stir-fry, homemade, lamb174 kcal
- Stir-fry, homemade, lamb, satay sauce180 kcal
- Stir-fry, homemade, lamb, with noodles160 kcal
- Stir-fry, homemade, mince180 kcal
- Stir-fry, homemade, pork161 kcal
- Stir-fry, homemade, pork, with noodles153 kcal
- Stir-fry, homemade, turkey178 kcal
- Stockwurst sausage195 kcal
- Strasbourg goose liver sausage with pork169 kcal
- Strasbourg sausage291 kcal
- Strasburg248 kcal
- Stuttgart Leberkaese sausage295 kcal
- Swedish liver pate with anchovies266 kcal
- Sweetbread, lamb, fried in corn oil217 kcal
- Tandoori chicken, commercial177 kcal
- Tandoori chicken, homemade191 kcal
- Tandoori lamb267 kcal
- Teewurst sausage finely/coarsely minced/Rügenwalder style, spreadable373 kcal
- Teewurst sausage made from poultry and pork, spreadable195 kcal
- Teewurst sausage spreadable, reduced-fat200 kcal
- Terrine, all meats218 kcal
- Thuringian blood sausage182 kcal
- Thuringian blood sausage canned191 kcal
- Thuringian blood sausage reduced-fat128 kcal
- Tongue blood sausage257 kcal
- Tongue brawn212 kcal
- Tongue, ox, meat only, pickled, raw220 kcal
- Tongue, ox, meat only, pickled, stewed293 kcal
- Tongue, ox, meat only, stewed242 kcal
- Tongue, sheep, meat only, stewed289 kcal
- Toulouse sausage279 kcal
- Touristenwurst sausage raw455 kcal
- Touristenwurst sausage simple, scalded213 kcal
- Tripe, dressed, raw33 kcal
- Tripe, dressed, stewed in milk100 kcal
- Truffle liver sausage canned268 kcal
- Truffled goose liver pate, baked in a crust245 kcal
- Truffled liver sausage268 kcal
- Truffled mosaic pate169 kcal
- Truffled tongue pate with button mushrooms and shortcrust pastry, baked236 kcal
- Turkey breast cold cuts, cooked cured, smoked107 kcal
- Turkey breast, without skin, boiled104 kcal
- Turkey breast, without skin, braised without fat145 kcal
- Turkey breast, without skin, deep-frozen105 kcal
- Turkey breast, without skin, deep-frozen, boiled104 kcal
- Turkey breast, without skin, deep-frozen, braised without fat145 kcal
- Turkey breast, without skin, deep-frozen, fried without fat (oven)164 kcal
- Turkey breast, without skin, deep-frozen, fried without fat (pan)148 kcal
- Turkey breast, without skin, deep-frozen, grilled139 kcal
- Turkey breast, without skin, fried without fat (oven)164 kcal
- Turkey breast, without skin, fried without fat (pan)148 kcal
- Turkey breast, without skin, grilled139 kcal
Where these numbers come from
How to read a food entry: what each source badge means
How food calories are actually calculated: the Atwater method
ANSES, EFSA, WHO: how nutrition reference values are set
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