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Vegetables: calories and nutrition facts — page 4
1007 foods per 100 g, 992 of them sourced from CIQUAL or the USDA. Open an entry for the per-portion detail.
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- Casserole, homemade, vegetable, tomato based sauce66 kcal
- Cattail, narrow leaf shoots, Indigenous25 kcal
- Cauliflower25 kcal
- Cauliflower baked50 kcal
- Cauliflower deep-frozen33 kcal
- Cauliflower deep-frozen, baked46 kcal
- Cauliflower deep-frozen, boiled29 kcal
- Cauliflower deep-frozen, fried without fat (pan)66 kcal
- Cauliflower deep-frozen, steamed33 kcal
- Cauliflower deep-frozen, stewed36 kcal
- Cauliflower fried without fat (pan)71 kcal
- Cauliflower pickled, drained49 kcal
- Cauliflower stewed38 kcal
- Cauliflower, baked, roasted, fried, stir-fried, grilled or BBQ'd, added fat82 kcal
- Cauliflower, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat30 kcal
- Cauliflower, boiled in unsalted water29 kcal
- Cauliflower, boiled, microwaved or steamed, drained25 kcal
- Cauliflower, frozen, boiled in unsalted water20 kcal
- Cauliflower, purple, cooked25 kcal
- Cauliflower, purple, raw24 kcal
- Celeriac37 kcal
- Celeriac juice18 kcal
- Celeriac, boiled in unsalted water15 kcal
- Celery15 kcal
- Celery flakes, dried319 kcal
- Celery, boiled in unsalted water5 kcal
- Celery, boiled, drained18 kcal
- Celery, boiled, drained, with salt18 kcal
- Chard, Swiss, boiled in unsalted water20 kcal
- Chard, Swiss, raw19 kcal
- Chayote19 kcal
- Cherry tomato32 kcal
- Cherry tomatoes32 kcal
- Chick pea mature317 kcal
- Chick pea mature, boiled151 kcal
- Chilli pepper green, boiled42 kcal
- Chilli pepper green, fried without fat (pan)69 kcal
- Chilli pepper green, raw41 kcal
- Chilli pepper green, stewed44 kcal
- Chilli pepper in oil, canned, drained242 kcal
- Chilli pepper pickled, drained53 kcal
- Chilli pepper red, boiled41 kcal
- Chilli pepper red, fried without fat (pan)68 kcal
- Chilli pepper red, raw40 kcal
- Chilli pepper red, stewed44 kcal
- Cho cho, boiled in unsalted water14 kcal
- Cho cho, raw17 kcal
- Choko, peeled, cooked25 kcal
- Choko, peeled, raw21 kcal
- Choricero pepper (dried ancho chilli)281 kcal
- Cole leaves, dried, boiled in unsalted water19 kcal
- Cooked artichoke33 kcal
- Cooked asparagus21 kcal
- Cooked beetroot42 kcal
Where these numbers come from
How to read a food entry: what each source badge means
How food calories are actually calculated: the Atwater method
ANSES, EFSA, WHO: how nutrition reference values are set
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